News and insights

Welcome to the first edition of The Inside Track, our fortnightly update on the dairy market.  Here at Maxum Foods, we’re dedicated to providing you with the latest

The rapidly spreading cow disease Mycoplasma bovis is a “risk on the radar” for the economy as a decision looms on whether to switch focus

Food prices in Britain are set to rocket if the U.K. is unable to secure a free trade deal with the European Union (EU), a

Australian dairy farmers produced an estimated 650 million litres in March, an increase of 2% on March 2017. On current numbers, this means Australian milk

The Australian organics market is now estimated to be worth $2.4 billion, and has grown 88% since 2012, the launch of the Australian Organic Market

Consumers aren’t just eating more butter, they are willing to pay more for it, a boom that’s giving outsize gains to makers of premium brands.