London born, I moved to Australia with my family in my early teens and have made Brisbane my home. Since graduating with a Bachelor of Business from QUT, I spent three years qualifying as a Chartered Accountant, whilst working at Queensland Sugar. Most of my early career has been working within the agriculture industry. I spend my leisure time soaking up the sunny Queensland weather. I enjoy socialising with my friends, and you will often find us enjoying a beverage along the Brisbane River or setting up camp at Rainbow Beach. I am proud to be part of such an innovative, forward-thinking team, and look forward to being a part of Maxum’s ongoing success.