A little bit about me: I’ve been fortunate to have a career leading large complex industrial businesses in the Asia Pacific region. I also have a wonderful family with five children and enjoy all sports, particularly playing tennis and golf.
What do I do at Maxum Foods: I commenced work with Maxum in 2021 within the Animal Nutrition division. The focus of the role is improving operations in Australia and NZ and finding ways to lower the cost to serve while improving the customer service levels.
Why Maxum Foods: The staff at Maxum are enthusiastic and engaging. They bring energy to a room with a can-do attitude. However, it’s their desire to help customers that is inspirational.
A fun fact about me: I played college tennis and sadly I wasn’t quick enough, perhaps I should have tried golf earlier!
