A little bit about me: Originally from the Philippines, I now reside in Queensland. I have a degree in Business Management & Marketing. I love to travel and experience different cultures and food.
What do I do at Maxum Foods: I joined Maxum in Spring of 2016 and then moved to Brisbane in 2020. I am looking after the day-to-day operations in New Zealand, our corporate customers in Australia and manage the Customer Service support team.
Why Maxum Foods: I like working with Maxum Foods because of the opportunities and potential future growth.
A fun fact about me: I love collecting POP Art and collectibles that will hold good future investment value including handbags. My favourite past time is photography and videography.
