A little bit about me: I’ve lived in the western suburbs of Melbourne my whole life. I studied environmental engineering at university and have always worked in the manufacturing industry. Outside of work I enjoy playing cricket and hockey.
What do I do at Maxum Foods: I joined Maxum in late 2016 as a Production Operator. For the last year and a half I have overseen the blending and packing of stockfeed in Laverton and now manage our Production team.
Why Maxum Foods: There is a great culture here and I enjoy working with my team. Maxum is constantly giving us opportunities to grow both personally and professionally.
A fun fact about me: I love playing guitar. I’ve been playing for over 15 years with varying degrees of skill. I once played a concert with my dad that went for 3 hours.
