I grew up in country Victoria in a small town by the name of Yackandandah until I was 18 when travelled off to university to complete my Applied Science (Food Science) degree. Since completing the degree with have been lucky enough to live and work in a number of cities and towns across the east coast of Australia. My working career has predominantly been in the dairy industry and has covered roles in Operations / Production Management / Industrial Performance / Supply Chain and more recently Sales. It has been great to be involved in the evolution of the Australian dairy industry in the past 15 years. Outside of work I’m kept busy with my three children so when I’m not spending time with them I’m quietly praying for Carlton to win a premiership anytime in the next decade. What I’ve found that separates Maxum is their customer first focus and their ability to get the job done in an increasingly complex industry.