I grew up in country Victoria in a small town by the name of Yackandandah. At the age of 18 I travelled to university to complete my Applied Science (Food Science) degree. Since completing my degree I have been lucky enough to work in a number of cities and towns across the east coast of Australia.
My working career has predominantly been in the dairy industry and has covered roles in Operations / Production Management / Industrial Performance / Supply Chain and more recently Sales. It has been great to be involved in the evolution of the Australian dairy industry across the past 15 years.
Outside of work I’m kept busy with my three children, so when I’m not spending time with them I’m quietly praying for Carlton to win a premiership anytime in the next decade. What I’ve found separates Maxum from our competitors is our customer first focus and our ability to get the job done in an increasingly complex industry.